[?] A summary of the violations found during the inspection are listed below.

3717-1-04.1(KK) / Food equipment - certification and classification.
Observed equipment (refrigerator and toaster) are not approved by a recognized testing agency.
Food equipment that is acceptable for use in a FSO shall be approved by a recognized food equipment testing agency. Remove this unapproved equipment.
3717-1-04.4(A)(1) / Equipment - good repair and proper adjustment.
Observed equipment (warewashing machine) was not maintained in good working order at the time of inspection.
Equipment shall be maintained in a state of repair and condition that meets the requirements specified under rules 3717-1-04 and 3717-1-04.1 of this code. Repair or remove this equipment.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 15-September-2014


Comments
Operation is considering significant remodelling of this facility, and a facility review is required before remodeling. Contact the City of Kent Health Department before beginning any remodelling of this facility. All newly purchased equipment shall be commercial grade and approved by a recognized food equipment agency.
Contact the City of Kent Health Department prior to placing any new equipment into service.