Number of critical violations:	0
Number of non-critical violations:	4

3717-1-02.2(G) Corrected During Inspection Food employees wearing jewelry on arms or hands during food preparation.

3717-1-04.4(A)(2) Equipment components are not intact, tight or properly adjusted. Observed ice build-up and crystals forming on product in the chest freezer containing Ben and Jerry ice cream.

3717-1-04.1(H) Nonfood-contact surfaces not easily cleanable. Observed air drying rack appears difficult to clean and in poor condition.

3717-1-06.4(B) Floors under and around equipment not maintained clean. Damaged areas shall be repaired to allow for easy cleaning. Ensure products in the walk-in are stored up off the floor to allow for easy cleaning.

Comments
Untreated wood shelving is difficult to clean and shall not be used in the facility. Ensure all employee have reviewed and signed the employee health reporting agreement. 50 foot candles of light is needed where employees work with knives and other slicing equipment. The violations documented are to be corrected and will be checked during next standard inspection