3717-1-05.1(O)(1) / Using a handwashing sink - accessible at all times
Critical Corrected During Inspection The rear handwashing sink not accessible due to a large amount of pizza boxes and food stacked nearby. The PIC was able to remove the items once the violation was identified to allow access to the sink.
3717-1-04.8(A) / Equipment and utensils - air-drying required.
Equipment and utensils are not being air dried. Food storage containers were stacked together wet without proper air drying.
3717-1-04.8(F) / Storage - prohibitions - single-use/single-service articles.
Clean paper towels are stored in the restroom improperly exposed to potential contamination.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 08-May-2020
| Comments |
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| Proper COVID19 protocols were discussed with the PIC (cleaning, hand washing, masks, social distancing, etc.). Employees are required to wear a cloth mask unless they meet an ODH exception. |