3717-1-03.4(H)(1) / Ready-to-eat, time/temperature controlled for safety food - disposition.
Critical Corrected During Inspection Ready-to-eat, TCS food not properly discarded when required (cuban deli meat with a discard date of 11/25). PIC immediately and voluntarily discarded the food once the violation was identified.
3717-1-07(B) / Poisonous or toxic materials: Working containers - common name.
Critical Corrected During Inspection Working containers of poisonous or toxic materials not properly labeled (chemical spray bottles). PIC immediately corrected the violation once it was identified.
3717-1-04.8(E)(1) / Single-service and single-use articles - storage
Single-use to-go containers were stored on the basement floor.
3717-1-04.1(KK) / Food equipment - certification and classification.
Repeat Equipment not approved by a recognized testing agency (non-commercial microwaves, freezers, and cold holding unit).
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Equipment components are not intact, tight or properly adjusted. Cold holding door seals are damaged.
3717-1-04.2(C) / Drainboards.
Repeat Insufficient storage space provided for ware washed clean items to air dry.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 28-November-2022