| 3717-1-04.4(A)(2) Repeat The salad preparation cold holding unit was not working and not being used to store food. The PIC states that a replacement has been ordered.  |
| 3717-1-06.4(B) Repeat Facility not maintained clean. The exhaust hoods are not clean. The floors are not clean in hard to reach areas under equipment. The walls and ceilings are not clean near the cooking equipment. |
| 3717-1-06.4(A) Repeat Physical facilities not maintained in good repair. There are many light bulbs not working. There are several damaged ceiling tiles over the preparation area. |
| 3717-1-06.2(I)(3) Repeat Light intensity less than fifty foot candles in food preparation areas. |
| 3701-21-03 Repeat FSO did not submit facility layout and equipment specifications. The FSO has undergone a significant alteration at the bar by removing the 3-compartment sink and replacing with a dish machine. The alteration was not approved and requires a facility review. |