3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Repeat Corrected During Inspection Observed build up in the ice machine. PIC turned it off to empty the ice and clean it during inspection. Equipment food-contact surfaces or utensils are unclean.
3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Repeat Corrected During Inspection Observed chili made on 3/15 in the walk in cooler without date marking. PIC dated it. Refrigerated, ready-to-eat, TCS foods not properly date marked.
3717-1-04.2(G)(1) / Food temperature measuring devices - availability
Did not observe a thermometer in the walk in cooler. Food thermometer not readily accessible.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 16-March-2021
| Comments |
|---|
| Facility has new Kolpak walk in cooler/freezer combo located outside of the facility that was just installed. Information for the unit was provided to look for spec sheet. |
| I - P - Employee Health: The operation had an employee health policy on file. VI - TCS Food: Refrigerated, ready-to-eat, TCS foods held refrigerated for more than 24 hours were not properly date marked. Observed chili made on 3/15 without date. PIC dated it. VII - Protection from Contamination: Equipment food-contact surfaces or utensils are dirty. Observed build up in the ice machine. PIC cleaned it. |