3717-1-03.2(D) / Food storage containers - identified with common name of food.
Repeat Observed salt container missing a label. Working food containers not properly labeled.
3717-1-04.8(A) / Equipment and utensils - air-drying required.
Repeat Observed containers being wet-stacked. Equipment and utensils are not being air dried.
3717-1-04.8(E)(1) / Single-service and single-use articles - storage
Repeat Observed to-go containers and lids stored with food-contact surface not protected.
3717-1-04.3(B) / Fixed equipment installation - spacing or sealing.
Repeat Observed three-bay sink not sealed to the wall. Fixed equipment not properly sealed or spaced for cleaning.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Observed build-up of debris on bottom of burrito warmer. Non-food contact surfaces of equipment are unclean.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 08-August-2023
| The following violation(s) have been corrected since the last inspection. |
|---|
| 3717-1-05.3(C)/Sewage and other liquid waste: Backflow prevention. Observed drain line from walk-in cooler not having a large enough air gap at the floor drain. PIC stated they will submit a work order for repair. Direct connection between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed. |