[?] A summary of the violations found during the inspection are listed below.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Equipment components are not intact, tight or properly adjusted. Observed torn gaskets on the door of the 4 door Traulsen reach in cooler in the kitchen and on the door of he 2 door reach in cooler at the front.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Equipment components are not intact, tight or properly adjusted. Observed ice build up in the 2 door reach in freezer in the kitchen. Observed ice build up on the door of the walk in freezer and condensation on the ceiling.

3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency.
Repeat Unclean nonfood-contact surfaces. PIC stated drink nozzles are cleaned 2 to 3 times a week. Drink nozzles have to be cleaned once a day.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean. Observed debris in the gaskets of several coolers and freezers. Observed build up on the microwaves in the kitchen. Observed build up on the coffee creamer dispenser by the window.

3717-1-05.4(N) / Covering receptacles.
Repeat Waste receptacles not covered properly. Observed dumpsters lid open.

3717-1-05.4(O) / Using drain plugs.
Repeat No drain plugs in waste receptacle. Observed no drain plug on the trash dumpster.


Inspection Information


[?] Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Follow-up

Inspection Date: 12-August-2019


The following violation(s) have been corrected since the last inspection.
3717-1-02.4(C)(15)/PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Employees are not informed in a verifiable manner of their responsibility to report information about their health. Facility has an employee sick policy but sick policy signed by the employees is missing Norovirus and some symptoms.
3717-1-04.5(A)(1)/Cleanliness of equipment food-contact surfaces and utensils.
Equipment food-contact surfaces or utensils are unclean. Observed the ice shoot at the self service drink fountain and at the window with build up. Also observed build up in the ice machine in the kitchen.