I / Employee Health
Reviewed employee sick policy.

IV / Demonstration of Knowledge
Person in charge stated correct cold and hot holding temperatures and reheating temperatures.

V / Food from Approved Source
Food supplied by Gordon Foods, Government Commodity


Inspection Information


[?] Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Critical Control Point

Inspection Date: 14-May-2014

Comments
No violations noted at time of inspection.