3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed debris on the reach in freezer, on the handle to the Imperial stove and under the coffee maker. All equipment shall be cleaned to sight and touch. Non-food contact surfaces of equipment are dirty.
Nonfood-contact surfaces of equipment shall be kept clean.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 26-May-2015
Comments |
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PIC stated the stove hoods get cleaned during the summer months. |