3717-1-04.5(B)(5) / Equipment food-contact surfaces and utensils - cleaning frequency.
Observed meat slicer with a build up of food debris at the time of inspection. Utensils and equipment contacting non-TCS foods not cleaned at requried frequency.

3717-1-04.1(H) / Nonfood-contact surfaces - cleanability
Observed chip in the top counter of the warming unit at the time of inspection. Nonfood-contact surfaces not easily cleanable.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
Observed no sanitizer test kit available for the dishwasher at the time of inspection.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed build up of debris on the warming cabinet and donut case at the time of inspection. Non-food contact surfaces of equipment are unclean.