3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Corrected During Inspection Observed cut tomatoes and cut lettuce without a date mark in the back stand-up cooler. Employee discarded the food during the inspection. Refrigerated, ready-to-eat, TCS foods not properly date marked.
Employee discarded the food during the inspection.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed a build-up of debris inside the bottom of the stand-up freezer. Non-food contact surfaces of equipment are unclean.
3717-1-04.1(N) / Ventilation hood systems - drip prevention
Observed a build-up of grease on the ventilation hood filter cover. Exhaust ventilation hood systems not designed to collect grease or condensation.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 26-January-2024