3717-1-03.4(H)(1) / Ready-to-eat, time/temperature controlled for safety food - disposition.
Critical Corrected During Inspection Observed food being held past its disposition date during the time of inspection. Ready-to-eat, TCS food not properly discarded when required. PIC disposed of food immediately.
[?] Facility Type: Non-Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 08-June-2022