I - P / Employee Health
The operation had an employee health policy on file.

V - P / Food from Approved Source
Foods are received from the following sources: GFS and Sysco

VIII - P / Consumer Advisory
Observed a consumer advisory on the menu for animal foods that are served raw, undercooked or not otherwise processed to eliminate pathogens.


Inspection Information


[?] Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Critical Control Point

Inspection Date: 27-July-2018