[?] A summary of the violations found during the inspection are listed below.

No critical violations were documented at the time of inspection.

No violations were documented at the time of inspection.


Inspection Information


[?] Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard/Complaint

Inspection Date: 06-April-2023


Comments
Received complaint on 4/5/23 of being ill after eating at this facility. Inspected facility and the facility had no violations. Verified cold holding temperatures and thawing procedures for all ingredients of the sub they ate. All were to code.