[?] A summary of the violations found during the inspection are listed below.

3717-1-04.4(A)(1) / Equipment - good repair and proper adjustment.
Equipment and/or components not maintained. Observed torn gaskets on the door of the freezer in the kitchen and on the make table.

3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency.
Unclean nonfood-contact surfaces. Observed build up on the vents cover of the walk in cooler.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. Observed food debris at the bottom and in the gasket of the make table by the oven. Also observed food debris in the gasket of the freezer in the kitchen.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Repeat Facility not maintained clean. Observed the floor of the kitchen needing cleaning. Observed food debris underneath oven, fryer, cooler, freezer and other equipments in the kitchen.


Inspection Information


[?] Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 29-November-2018