3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Did not observe an ODH manager certificate in the facility during the time of inspection. Facility does not have an employee with manager certification in food protection.
3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for responding to vomiting and diarrheal events.
Repeat Observed no norovirus policy in the facility during the time of inspection. No written procedures for responding to vomiting or diarrheal events.
3717-1-03.4(I)(1) / Time as a public health control - written procedures
Repeat PIC could not produce written procedures for time as a public health control during the time of inspection. No written procedures for time as a public health control.
3717-1-04.4(Q)(2) / Utensils, temperature and pressure measuring devices - good repair and calibration.
Repeat PIC could not demonstrate proper calibration methods during the time of inspection. Utensils, thermometers, and/or pressure gauges not in good repair or calibrated.
3717-1-04.8(E)(1) / Single-service and single-use articles - storage
Repeat Observed sandwich containers and cup lids to be stored improperly during the time of inspection.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Observed debris build-up on vents during the time of inspection. Non-food contact surfaces of equipment are unclean.
3717-1-06.4(F) / Drying mops.
Repeat Observed mops being stored and dried improperly during the time of inspection. Mops dried improperly.
3717-1-06.4(A) / Repairing.
Repeat Observed broken ceiling tile above the mop sink during the time of inspection. Physical facilities not maintained in good repair.
3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Repeat Observed broken pop machine next to second drive-thru window to be broken during the time of inspection. Unnecessary or nonfunctional items and /or litter on premises.
3701-21-02(H) / FSO must display icense; Display of Mobile FSO information
Repeat Did not observe license during the time of inspection. FSO license not displayed; improper display of mobile FSO information.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 23-March-2022
| The following violation(s) have been corrected since the last inspection. |
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| 3717-1-02.4(B)(2)(k)/PIC: Demonstration of Knowledge - Explaining correct procedures for cleaning and sanitizing PIC could not explain what the required sanitizer levels were for their sanitizer buckets during the time of inspection. PIC unable to demonstrate knowledge of cleaning and sanitizing. |
| 3717-1-02.4(C)(15)/PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information Observed no employee health policy in the facility during the time of inspection. Employees are not informed in a verifiable manner of their responsibility to report information about their health. |
| 3717-1-05.1(O)(2)/Using a handwashing sink - other uses prohibited. Observed ice in the handwashing sink near the drive-thru window during the time of inspection. Handwashing sink is being used for purposes other than handwashing. |
| 3717-1-04.5(A)(1)/Cleanliness of equipment food-contact surfaces and utensils. Observed build-up in the ice machine during the time of inspection. Equipment food-contact surfaces or utensils are unclean. |
| 3717-1-04.4(N)(4)/Manual and mechanical warewashing equipment, chemical sanitization (other) - proper sanitization achieved Observed quaternary sanitizer in sanitizer buckets to only reach 100 ppm during the time of inspection. The license holder did not demonstrate achieved sanitization while using a solution other than chlorine, quaternary ammonium or iodine. |
| 3717-1-03.4(H)(1)/Ready-to-eat, time/temperature controlled for safety food - disposition. Observed several ready-to-eat items not properly disposed of when they had reached their discard date during the time of inspection. Ready-to-eat, TCS food not properly discarded when required. |