No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 22-August-2019
| The following violation(s) have been corrected since the last inspection. |
|---|
| 3717-1-04.4(A)(2)/Equipment components kept intact, tight, and adjusted Equipment components are not intact, tight or properly adjusted. Observed the lids of all make tables in the kitchen broken. Lids need to be fixed or replaced. |
| 3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Observed build up and debris on make tables and in the walk in cooler. Floor, vents cover and shelves of the walk in cooler need cleaning. Bottom, top and gaskets of make tables need cleaning. The bottom of the ice cream freezer needs cleaning. Also observed debris and grease accumulation on grill and fryers. |
| 3717-1-06.4(B)/Cleaning - frequency and restrictions. Facility not maintained clean. Observed the floor, wall and areas around the grill and fryer in the kitchen with grease accumulation. Areas underneath cooking equipments and make tables need cleaning. Warewashing area also needs cleaning. |
| 3717-1-06.1(J)/Heating, ventilating, and air conditioning system vents. Heating, ventilating, and/or air conditioning systems not properly designed and installed. Observed the AC unit is still down. PIC stated parts are missing and have been ordered. PIC stated maintenance is coming back today to fix it. |
| 3717-1-06.2(I)(1)/Lighting - intensity (10 FC) Light intensity less than ten foot candles in required areas. Observed the light in the walk in freezer not working. Light intensity is less than 10FC. The light needs replacing. |