[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Corrected During Inspection Did not observe an employee health policy at the time of inspection. The facility was provided with copies of the MPH illness policy during the inspection for food employees to review and sign. Employees are not informed in a verifiable manner of their responsibility to report information about their health.
The facility was provided with copies of the MPH illness policy during the inspection for food employees to review and sign.
3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Corrected During Inspection Observed build-up of debris in ice maker. Food employee cleaned the ice maker during the inspection. Equipment food-contact surfaces or utensils are unclean.
Food employee cleaned the ice maker during the inspection.
3717-1-03.4(F)(1)(b) / Time/temperature controlled for safety food - cold holding.
Critical Corrected During Inspection Observed heavy whipping cream and whipped cream stored in the bar cooler to be greater than 41°F. Food employee discarded the dairy products during the inspection. TCS foods not being cold held at the proper temperature.
Food employee discarded the dairy products during the inspection.
3717-1-06.4(K) / Controlling pests.
Critical Corrected During Inspection Observed presence of mouse droppings in the dry storage room behind the water heater. PIC was advised to clean up the droppings in that area and to contact their contracted pest control company regarding a service follow up in the dry storage room.
PIC was advised to clean up the droppings in that area and to contact their contracted pest control company regarding a service follow up in the dry storage room.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Observed build-up of ice in walk-in freezer. Equipment components are not intact, tight or properly adjusted.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed build-up of debris on the reach-in cooler gaskets. Non-food contact surfaces of equipment are unclean.


Inspection Information


[?] Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 29-September-2023