3717-1-04.4(A)(1) / Equipment - good repair and proper adjustment.
Equipment and/or components not maintained. Observed a torn gasket on the door of one make table.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. Observed food debris the gasket of the make table.
3717-1-05.4(N) / Covering receptacles.
Corrected During Inspection Waste receptacles not covered properly. Observed dumpster lid open. PIC had an employee close it.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 11-December-2018
| Comments |
|---|
| The facility has a new piece of equipment, a BERG freezer. A spec sheet has been submitted to the health department. |
| I - P - Employee Health: The operation had an employee health policy on file. IV - P - Demonstration of Knowledge: The person in charge is Certified in Food Protection. VI - P - TCS Food: Observed hot foods being held at 135°F or above; cold foods being held at 41°F or below. |