No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
[?] Facility Type: Mobile Food Service Operation
[?] Inspection Type: Follow-up
Inspection Date: 12-April-2021
The following violation(s) have been corrected since the last inspection. |
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3717-1-06.2(B)/Handwashing cleanser - availability. No soap at handwashing sink(s). Correct By: 09-Apr-2021 |
3717-1-04.2(G)(1)/Food temperature measuring devices - availability The food thermometer was broke. Food thermometer not readily accessible. Correct By: 09-Apr-2021 |
3717-1-04.2(I)/Sanitizing solutions - testing devices. No sanitizer test kit available. Correct By: 09-Apr-2021 |
3717-1-06.4(B)/Cleaning - frequency and restrictions. The ceiling and ceiling fan was covered in grease and had heavy grease deposits. The floor needs cleaned as well. Facility not maintained clean. |
3717-1-20(C)/Specifications for replacing equipment and facilities in existing facilities Equipment was changed and it was not reflected on the floor plan submitted. Also, you will need to submit and equipment specification worksheet for the Patriot burners you added. Correct By: 09-Apr-2021 |
3701-21-02(H)/License not displayed; Improper display of Mobile FSO information The City of Origin, Zip Code, and telephone number were not 3 inches high and 1 inch wide on the exterior of the unit. FSO license not displayed; improper display of mobile FSO information. Correct By: 09-Apr-2021 |
Comments |
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Previous violations corrected. |