3717-1-03.5(E) / Consumer advisory.
Critical Corrected During Inspection Did not observe a consumer advisory on the menus. PIC was provided a consumer advisory document to post in a conspicuous location until menus have been updated. Consumer is not properly advised of the risk of consuming raw or undercooked animal foods.
PIC was provided a consumer advisory document to post in a conspicuous location until menus have been updated.
3717-1-06.4(K) / Controlling pests.
Critical Corrected During Inspection Observed live flies. PIC was advised to contact their pest control company for persisting issues. Presence of live insects, rodents, and other pests.
PIC was advised to contact their pest control company for persisting issues.
3717-1-04.3(B) / Fixed equipment installation - spacing or sealing.
Observed the 3-bay sink with caulk/seals in poor condition. Fixed equipment not properly sealed or spaced for cleaning.
3717-1-06.4(A) / Repairing.
Observed 3-bay sink faucet leaking. Physical facilities not maintained in good repair.
3717-1-06.3 (C)(1) / Employee accommodations - designated areas
Corrected During Inspection Observed employee drink in kitchen prep area. PIC placed drink back in the designated area for employee personal items.
PIC placed drink back in the designated area for employee personal items.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 15-August-2023
| Comments |
|---|
| Comments related to the Critical Control Point Inspection (Item 35) are listed below. Note: Positive observations are indicated by the element number and the letter P. IV - P - Demonstration of Knowledge: The person in charge is Certified in Food Protection. VI - P - TCS Food: Observed ready to eat TCS foods being properly date marked, and discarded when required. VIII - Consumer Advisory: The consumer is not properly advised of the risk of consuming raw or undercooked animal foods. I - P - Employee Health: The operation had an employee health policy on file. |