3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Observed torn gasket on the walk in freezer at the time of inspection. Equipment components are not intact, tight or properly adjusted.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Observed a build up of ice in the sub zero freezer at the time of inspection. Equipment components are not intact, tight or properly adjusted.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Observed an accumulation of dust on the vent covers of the walk in coolers and in the bathrooms at the time of inspection. Non-food contact surfaces of equipment are unclean.

3717-1-06.4(A) / Repairing.
Observed three bay in the deli area with a leaking faucet at the time of inspection. Physical facilities not maintained in good repair.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Observed an accumulation of debris on the floor in the walk in freezer under the racks at the time of inspection. Facility not maintained clean.

3717-1-06.4(F) / Drying mops.
Observed mop being stored in the mop bucket by the dairy cooler at the time of inspection. Mops must be hung up to dry properly. Mops dried improperly.

3717-1-06.4(A) / Repairing.
Observed condenser leaking in the meat walk in cooler at the time of inspection. Physical facilities not maintained in good repair.

3717-1-06.2(I)(1) / Lighting - intensity (10 FC)
Observed lights out in the veg/healthy meals and the meat solution in the freezer isle. Light intensity less than ten foot candles in required areas.