No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
[?] Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Complaint
Inspection Date: 05-October-2022
| Comments |
|---|
| Received a complaint stating that employee at the grill was handling food without wearing gloves. During the time of inspection I witnessed employees at the grill to be wearing gloves while cooking and wearing gloves to place the raw meat onto the grill. Additionally, I witness employees washing hands and changing gloves when changing tasks during the time of inspection. No violations observed during the time of inspection. |