[?] A summary of the violations found during the inspection are listed below.

3717-1-04.5(A)(2) / Cleanliness of food-contact surfaces of cooking equipment and pans.
Observed sticker residue on clean dishes.
To prevent contamination, the food-contact surfaces of cooking equipment and pans shall be kept clean.
3717-1-06.4(A) / Repairing.
Repeat Observed damaged celing in the storage room. The physical facilities are not being maintained in good repair.
The physical facilities shall be maintained in good repair.


Inspection Information


[?] Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 21-April-2017