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[?] A summary of the violations found during the inspection are listed below.

No critical violations were documented at the time of inspection.

No violations were documented at the time of inspection.


Inspection Information


[?] Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Complaint

Inspection Date: 22-July-2021


Comments
Complaint on bacon causing foodborne illness. Observed no reason to validate complaint at the time of inspection. All bacon is precooked and thawed properly before re-heating.