[?] A summary of the violations found during the inspection are listed below.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Observed torn gaskets on the prep table at the time of inspection. Equipment components are not intact, tight or properly adjusted.


Inspection Information


[?] Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Follow-up

Inspection Date: 26-October-2021


The following violation(s) have been corrected since the last inspection.
3717-1-04.4(J)/Mechanical warewashing equipment - wash solution temperature.
Observed the dishwasher reading only 158 degrees Fahrenheit at the time of inspection. Data plate states it needs to be minimum of 180 degrees. Instructed PIC to use the three compartment sink in the mean time. PIC stated the repair company would be out today to fix the problem. Improper temperature of wash solution in mechanical warewasher.
Correct By: 26-Oct-2021
3717-1-06.1(C)/Floor and wall junctures - coved, and enclosed or sealed.
Observed missing/damaged coving tiles between the warewashing area and the kitchen at the time of inspection. Floor and wall junctures not properly coved or closed and/or floor drains not provided.
3717-1-06.4(N)/Maintaining premises - unnecessary items and litter.
Observed Alto-Shaam warmer in the dry storage area that is not in use at the time of inspection. PIC stated they are waiting on corporate to come pick it up. Unnecessary or nonfunctional items and /or litter on premises.