[?] A summary of the violations found during the inspection are listed below.

3717-1-04.1(KK) / Food equipment - certification and classification.
Repeat Observed non commercial Sharp Microwave in the retail area. Microwave needs replaced by a commercial one. Equipment not approved by a recognized testing agency.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed debris at the bottom of the small freezer in the kitchen and ice build up around the door. Freezer needs dfrost and cleaned. Non-food contact surfaces of equipment are unclean.


Inspection Information


[?] Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 09-December-2020