[?] A summary of the violations found during the inspection are listed below.

3717-1-06.4(L) / Removing dead or trapped birds, insects, rodents, and other pests.
Presence of dead pests or insects. Observed dead insects in light covers. PIC called maintenance to schedule the cleaning

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. Observed buildup of debris on gasket of upright cooler.

3717-1-06.1(I) / Light bulbs - protective shielding.
No protective shielding on lights. Observed bulbs in dry storage area that did not have protective shielding.


Inspection Information


[?] Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard/Critical Control Point

Inspection Date: 10-May-2023


Comments
Comments related to the Critical Control Point Inspection (Item 35) are listed below. Note: Positive observations are indicated by the element number and the letter P.
I - P - Employee Health: The operation had an employee health policy on file.
II - P - Good Hygienic Practices: Food employee was demonstrating good hygiene practices.
VI - P - TCS Food: Observed hot foods being held at 135°F or above; cold foods being held at 41°F or below.