3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Did not observe ODH certificate for PIC. Facility does not have an employee with manager certification in food protection.

3717-1-04.1(Y) / Temperature measuring devices.
Repeat Observed no thermometer in the dairy cooler at the time of inspection. Hot and cold holding equipment thermometer was missing, located incorrectly, or not easily readable.

3717-1-04.8(E)(1) / Equipment, utensils, linens - storage.
Repeat Observed pans to be stored improperly at the time of inspection. [51] Improper storage of cleaned equipment, utensils, and laundered linens.

3717-1-04.8(E)(1) / Single-service and single-use articles - storage
Repeat Observed coffee filters not protected from contamination at the time of inspection. [52] Improper storage of single-service and single-use articles.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Observed dairy gasket to be torn at the time of inspection. Equipment components are not intact, tight or properly adjusted.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
Repeat Observed incorrect sanitizer test strips for the type of sanitizer in use at the time of inspection. No sanitizer test kit available.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Observed cooler and floors to be dirty at the time of inspection. Non-food contact surfaces of equipment are unclean.

3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Repeat Observed dishwasher not in use at the time of inspection. Unnecessary or nonfunctional items and /or litter on premises.

3717-1-06.3 (C)(1) / Employee accommodations - designated areas
Repeat Observed employee drink not stored in a designated area at the time of inspection.