[?] A summary of the violations found during the inspection are listed below.

3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Corrected During Inspection Observed an open package of mini buffet ham without a date of expiration. The person-in-charge discarded the package.

3717-1-04.1(KK) / Food equipment - certification and classification.
Observed the use of a non-commercial microwave.

3717-1-06.1(L) / Toilet rooms - enclosed.
The kitchen restroom did not have a self-closing door.
A toilet room located on the premises shall be completely enclosed and provided with a tight-fitting and self-closing door,except where located outside an FSO or RFE, or does not open directly into the food preparation area.


Inspection Information


[?] Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 01-May-2017


Comments
Water was tested 11/30/16 & 3/1/17- No Coliiform