3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection. To keep food safe, Facility shall have a manger in level 2 food protection & has 30 days to get someone certified.
Correct By: 28-Dec-2022
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 29-December-2022
Comments |
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violation not corrected: employee is in class as of today. |