No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 10-January-2015
| The following violation(s) have been corrected since the last inspection. |
|---|
| 3717-1-03.2(Q)/Food storage - preventing contamination from the premises. Observed improper storage of food items. Soup packages were stored on the floor in the walk in freezer. Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor. STORE THE SOUP OFF THE FLOOR (ON THE SHELVES). Correct By: 11-Dec-2014 |
| 3717-1-05.1(O)(2)/Using a handwashing sink - other uses prohibited. Handwashing sink is being used for purposes other than handwashing. Ice was dumped in the hand sink To prevent contamination, a handwashing sink may not be used for purposes other than handwashing. DO NOT DUMP ICE OR ANY OTHER WASTE INTO THE HAND SINK. THE PIC WAS ADVISED NOT TO DUMP ICE IN THE SINK AT THE TIME OF INSPECTION. Correct By: 10-Dec-2014 |
| Comments |
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| All Corrections have been made from the last inspection -Food boxes are off of the floor in the walk in freezer and walk in cooler -No ice was dumped in the hand sink NO VIOLATIONS SEEN |