3717-1-06.2(C) / Handwashing sinks - hand drying provision.
Repeat CorrectedDuringInsp Observed no towels or hand drying device at the handwashing sink in the meat room. To prevent contamination by hands, each handwashing sink or group of adjacent handwashing sinks shall beprovided with: Individual, disposable towels; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. shall be provided . Supply a method for employees to dry their hands. Corrected: Hand towels were supplied.
To prevent contamination by hands, each handwashing sink or group of adjacent handwashing sinks shall beprovided with: Individual, disposable towels; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. Correct By: 10-Jul-2018