[?] A summary of the violations found during the inspection are listed below.

3717-1-03.2(M) / Wiping cloths - use limitation.
Repeat Improper use and/or maintenance of wiping cloths. OBSERVED: Wiping cloths with zero ppm of sanitizing solution. To prevent the growth of pathogens, proper amount of ppm shall be available. Add correct amount of sanitizer
Correct By: 28-Sep-2021


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Follow-up

Inspection Date: 06-October-2021


The following violation(s) have been corrected since the last inspection.
3717-1-06.4(K)/Controlling pests.
Presence of live insects, rodents, and other pests. OBSERVED: House flies on biscuits left on counter. To prevent a contamination which could cause a foodborne illness. Biscuits should be covered and insects shall be controlled to not contaminate food or food surfaces.
Correct By: 28-Sep-2021
3717-1-06.2(E)/Handwashing signage.
Handwashing sign(s) not posted. OBSERVED: No hand washing signage at sink next to prep table. All handsinks shall have a sign telling employees to wash their hands to prevent contamination which could cause a foodborne illness.
3717-1-03.4(F)(1)(b)/Time/temperature controlled for safety food - cold holding.
TCS foods not being cold held at the proper temperature. OBSERVED: diced tomatoes. french toast prep at 50 degrees. To prevent a foodborne illness TCS foods shall be held at 41 degrees or below. Discard items in Delfield single door refrigerator. Corrected: tcs foods placed in cooler that was 41 degrees or below
Correct By: 21-Sep-2021
3717-1-06.1(M)/Outer openings - protected.
Outer opening not protected. OBSERVED: Back screen door has holes & doesn't fit properly. To protect the facility from insect entrance which could cause a foodborne illness. Screens shall be in good repair & no gaps
Correct By: 28-Sep-2021
3717-1-02.3(C)/Hair restraints - effectiveness.
Food employee(s) not wearing a hair restraint.OBSERVED: Male not wearing hair restraints to keep hair from contacting food or food surfaces which could cause a foodborne illness. All food workers shall have hair restrained.
3717-1-04.5(D)/Nonfood-contact surfaces - cleaning frequency.
Non-food contact surface(s) not cleaned at the required frequency. OBSERVED: Fronts of coolers, equipment not clean. To prevent a foodborne illness. All surfaces shall be kept clean
Correct By: 28-Sep-2021
Comments
Amanda Stone called- Facility is closed until 10/5/21. Will do a reinspection after this date.
Reviewed with Amanda Stone
Facility has a lactic acid sanitizer installed through Ecolab for 3 compartment sink & wipe bucket use. Will check with ODH. Tested at 200 ppm with their test strips