[?] A summary of the violations found during the inspection are listed below.

3701–21-22 OAC / Food choking standards
The FSO did not dispay the choking standards.
The food service operation shall ensure that the choking standards are readily accessible to the public and employees. Correct By: 29-Nov-2013
3717-1-06.1(I) / Light bulbs - protective shielding.
Observed light bulbs in the kitchen that was not properly shielded or coated where required.
Light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food, clean equipment, utensils, or linens, or unwrapped single-service or single-use articles, Correct By: 29-Nov-2013
3717-1-06.2(E) / Handwashing signage.
Observed no handwashing sign(s) posted at handwashing sink(s) used by employees in the bathroom.
A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees. Correct By: 29-Nov-2013
3717-1-06.4(A) / Repairing.
The physical facilities are not being maintained in good repair. The wall behind the 3 compartment sink is damaged and not easily cleanable.
The physical facilities shall be maintained in good repair. The wall must be replaced/re-covered with a durable cleanable surface. Correct By: 28-Feb-2014


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 30-October-2013