No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Foodborne
Inspection Date: 20-November-2019
| Comments |
|---|
| No employees have been ill, diarrhea, vomiting, or off work New person in charge with appropriate level 2 certification Manager is aware of Noro outbreak & everything in dining area was disinfected with bleach Reviewed with Robyn Criss |