3717-1-05.1(C)(1) / Handwashing sink - required water temperature
Handwashing sink water below 100°F. OBSERVED: No hot water at the handsink. So employees can properly wash their hands to prevent a foodborne illness,. Hot water of at least 100 degrees shall be available. Call when repaired 419- 342-5226
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 17-April-2023