3717-1-04.4(A)(1) / Equipment - good repair and proper adjustment.
Repeat Equipment and/or components are not maintained in good working order. The white freezer lid does not close properly.
Equipment shall be maintained in a state of repair and condition that meets the requirements specified under rules 3717-1-04 and 3717-1-04.1 of this code.
REPAIR THE LID ON THE WHITE FREEZER SO THAT IT CLOSES AS DESIGNED. Correct By: 07-Aug-2014
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 07-July-2014
| The following violation(s) have been corrected since the last inspection. |
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| 3717-1-03.2(C)/Packaged and unpackaged food - preventing contamination by separation, packaging, and segregation Observed food that was not properly protected from contamination by separation, packaging, and segregation. The egg rolls were not covered in the freezer and the cooked chicken was not covered in the walk in cooler. Food shall be protected from cross contamination by separating raw animal foods during storage, preparation, holding, and display from cooked ready-to-eat food as described in this rule. To prevent contamination of food from debris falling into it from a shelf above which could cause a foodborne illness, KEEP ALL FOOD COVERED IN THE FREEZER AND COOLER. THIS WAS CORRECTED AT THE TIME OF INSPECTION BY COVERING THE FOOD WITH PLASTIC WRAP OR LIDS. Correct By: 02-Jul-2014 |
| 3717-1-06.4(B)/Cleaning - frequency and restrictions. Observed a build-up of dirt and debris. The walls behind the tables are dirty. The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed. CLEAN THE WALLS BEHIND THE TABLES. CLEAN THE COUNTERS AND TABLES. Correct by 5-29-14. |
| Comments |
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| All the violations from the May 28, 2014 inspection have been corrected except for the repair of the freezer lid. -the walls behind the table and equipment are clean. -the food in the walk in cooler and freezer is covered. -children are not in the kitchen. -the pan is not in the yellow rice warmer. -the wiping cloth is in sanitizer. -A new thermometer is in the prep cooler. -the hand sinks are clean and available for use. -the back door screen fits tightly in the door frame. -the inside of the ice machine is clean. CONTINUE TO KEEP THESE ITEMS IN COMPLIANCE |