[?] A summary of the violations found during the inspection are listed below.

3717-1-04.1(KK) / Food equipment - certification and classification.
Repeat Equipment not approved by a recognized testing agency. OBSERVED: Hood system that was not inspected & approved through Richland County Building & Codes. Cease use until permitted & approved to prevent a fire hazard. Call when Approved.

3717-1-06.1(A) / Floors, walls, and ceilings.
Repeat Floors, walls, and/or ceilings not smooth and easily cleanable. OBSERVED: Deteriorating walls & raw wood. All surfaces shall be smooth & easily cleanable. Replace
Correct By: 10-Feb-2023
3717-1-06.4(D) / Cleaning ventilation systems, nuisance and discharge prohibition.
Repeat Ventilation system not maintained. Observed: Dirt build up on kitchen hood system. Clean as needed to prevent the contamination. Clean


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Follow-up

Inspection Date: 10-February-2023


The following violation(s) have been corrected since the last inspection.
Comments
Facility is using a large air fryer until hood is improved.