| 4-601.11 / EQUIPMENT, NONFOOD CONTACT SURFACES, AND UTENSILS ice machine has build up of debris on surrounding surfaces away from ice itself clean and maintain ice machine to prevent contamination of ice and water supply by outside bacteria  |
| 5-205.11 / USING A HANDWASHING SINK Handsink being used for storing cleaning products during inspection and is unavailable for proper handwashing. Train food employees that handwashing sinks shall not be used for any other purpose than handwashing. |