| 4-602.13 / NONFOOD CONTACT SURFACES Corrected During Inspection The vent above the reach in cooler is not cleaned on a frequent basis. Clean all equipment on a routine basis to prevent accumulation of soil residues.Item was cleaned.  |
| 6-501.12 / CLEANING, FREQUENCY AND RESTRICTIONS Corrected During Inspection The return vent above the pots and pans is dirty. Clean the physical facilities at a frequency necessary to keep them clean.Item was cleaned. |