[?] Violations: A summary of the violations found during the inspection are listed below. |
3-501.17 / READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD, DATE-MARKING Critical Corrected During Inspection Several containers of food/deli meats/mushrooms not date marked. Date mark all potentially hazardous foods, such as lunch meats, hot dogs, to be disposed of within 7 days from the date of opening the commercial container/bag. Corrected - disposed of products. |
4-204.11 / VENTILATION HOOD SYSTEMS, DRIP PREVENTION The filters of the exhaust ventilation hood system over the pizza oven are not clean/dust. Clean hood filters over the pizza oven. |